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This post is about Easy Potato Side Dishes.
Potatoes are one of those ingredients that never let you down.
They’re affordable, versatile, and they pair with just about any meal.
Whether you like them mashed, roasted, fried, or baked, there’s no shortage of ways to turn them into something delicious.
Here are 37 easy potato side dishes you’ll want to make again and again.
Easy Potato Side Dishes
This post is about Easy Potato Side Dishes.
1. Garlic Mashed Potatoes
Sometimes the classics are unbeatable. Creamy mashed potatoes with roasted garlic are rich and full of flavor.
I like to whip in a little sour cream to make them extra smooth.
This is the kind of side dish that belongs on every dinner table.
Perfect for Sunday roasts or holiday meals.
2. Crispy Roasted Baby Potatoes
Roasting baby potatoes until golden and crunchy on the outside is always a win.
I like to toss them with olive oil, garlic, and rosemary before baking.
This is the kind of side that looks fancy but is so easy.
Perfect for weeknights when you want minimal effort.
3. Cheesy Scalloped Potatoes
Layers of thinly sliced potatoes baked with cream and cheese never disappoint.
I like to add a touch of nutmeg to the sauce for warmth.
This is the kind of side dish that feels indulgent and cozy.
Perfect for special occasions or holiday dinners.
4. Baked Potato Wedges
Sometimes simple is best. Potato wedges baked until crispy are always a hit.
I like to sprinkle them with paprika and serve with ranch for dipping.
This is the kind of side that disappears fast.
Perfect for burger night.
5. Twice-Baked Potatoes
Fluffy potatoes stuffed with cheese, bacon, and sour cream are irresistible.
I like to top them with chives for a fresh finish.
This is the kind of side dish that feels hearty and satisfying.
Perfect when you want comfort food.
6. Parmesan Crusted Potatoes
Coating potatoes with parmesan before roasting gives them a crispy, cheesy crust.
I like to use baby Yukon golds for the perfect bite.
This is the kind of side that’s simple but impressive.
Perfect for dinner parties or family meals.
7. Potato Gratin
Thin potato slices baked in cream and cheese create a rich, golden dish.
I like to finish it under the broiler for extra crispiness on top.
This is the kind of side that feels elegant and indulgent.
Perfect for serving alongside steak or chicken.
8. Crispy Smashed Potatoes
Boil, smash, and roast potatoes until crunchy and golden—it’s as fun as it is delicious.
I like to drizzle with garlic butter after baking.
This is the kind of side that’s a little rustic but so satisfying.
Perfect for dipping into aioli or sour cream.
9. Potato Pancakes (Latkes)
Shredded potatoes fried until golden and crispy are irresistible.
I like to serve them with sour cream and applesauce.
This is the kind of side that feels nostalgic and cozy.
Perfect for brunch or dinner.
10. Herbed Potato Salad
Sometimes potato salad doesn’t need mayo. Tossing boiled potatoes with olive oil, herbs, and lemon feels fresh and light.
I like to add a handful of parsley and dill for brightness.
This is the kind of side that works all year round.
Perfect for pairing with grilled meat or fish.
11. Classic Creamy Potato Salad
Nothing beats a creamy potato salad at a cookout. Eggs, mayo, and a little mustard bring it all together.
I like to use Yukon golds for the perfect texture.
This is the kind of side that never goes out of style.
Perfect for summer picnics.
12. Crispy French Fries
Homemade fries are always worth it. Golden and crunchy on the outside, fluffy inside.
I like to double-fry them for extra crispiness.
This is the kind of side that makes everyone happy.
Perfect for burger night at home.
13. Sweet Potato Fries
Sometimes you want something a little different. Sweet potato fries are crisp, slightly sweet, and pair with just about anything.
I like to sprinkle them with cinnamon and paprika.
This is the kind of side that feels fun and flavorful.
Perfect for dipping in chipotle mayo.
14. Potato Croquettes
Mashed potatoes rolled in breadcrumbs and fried until golden are crispy little bites of heaven.
I like to add cheddar cheese to the filling for extra flavor.
This is the kind of side that feels fancy but approachable.
Perfect for appetizers or dinner sides.
15. Hasselback Potatoes
Thinly sliced but not cut all the way through, then roasted with butter and herbs—Hasselback potatoes are as pretty as they are tasty.
I like to brush them with garlic butter while they bake.
This is the kind of side dish that steals the spotlight.
Perfect for dinner parties.
16. Potato Soup
Creamy potato soup is always comforting. Smooth, hearty, and topped with bacon and cheese, it’s hard to resist.
I like to serve it with crusty bread for dipping.
This is the kind of side that doubles as a meal.
Perfect for chilly nights.
17. Mashed Sweet Potatoes
Sometimes you want something sweet and savory. Mashed sweet potatoes with butter and cinnamon are cozy and delicious.
I like to add a drizzle of maple syrup on top.
This is the kind of side that feels like fall.
Perfect for Thanksgiving or weeknight dinners.
18. Loaded Potato Skins
Crispy potato skins stuffed with cheese, bacon, and sour cream are always a hit.
I like to broil them for extra crunch before serving.
This is the kind of side that feels like a treat.
Perfect for game days.
19. Roasted Garlic Potatoes
Roasting potatoes with whole cloves of garlic makes them deeply flavorful.
I like to smash the roasted garlic and toss it all together before serving.
This is the kind of side that elevates any meal.
Perfect for pairing with chicken or fish.
20. Potato Gnocchi
Pillowy little potato dumplings are versatile and satisfying. Toss them with butter, pesto, or marinara—it all works.
I like to pan-fry them until golden for extra texture.
This is the kind of side that can double as a main.
Perfect for when you want something cozy.
21. German Potato Salad
Warm potatoes tossed with bacon and tangy vinegar dressing are rich and savory.
I like to sprinkle chives on top for freshness.
This is the kind of salad that feels hearty and bold.
Perfect for serving with sausages or grilled meat.
22. Curly Fries
Sometimes fries just need to be fun. Curly fries are crispy, seasoned, and full of flavor.
I like to serve them with spicy ketchup.
This is the kind of side that makes dinner playful.
Perfect for family nights.
23. Potato Waffles
Mashed potatoes pressed into a waffle iron make crispy, golden squares.
I like to serve them with sour cream or gravy.
This is the kind of side that’s clever and fun.
Perfect for using up leftovers.
24. Truffle Mashed Potatoes
Sometimes mashed potatoes need a little upgrade. A drizzle of truffle oil takes them to the next level.
I like to keep the rest simple so the truffle shines.
This is the kind of side that feels indulgent and elegant.
Perfect for special dinners.
25. Cheesy Potato Soup
Potatoes and cheese together in a creamy soup is pure comfort.
I like to top it with scallions and bacon crumbles.
This is the kind of side that doubles as a cozy meal.
Perfect for winter nights.
26. Spicy Cajun Roasted Potatoes
Tossing potatoes with Cajun seasoning gives them a smoky, spicy kick.
I like to roast them until crispy, then squeeze a little lime on top.
This is the kind of side that wakes up any meal.
Perfect with grilled meats.
27. Potato Salad with Bacon and Cheddar
Sometimes potato salad deserves a twist. Adding bacon, cheddar, and chives makes it extra indulgent.
I like to toss it with a creamy ranch-style dressing.
This is the kind of side that disappears quickly.
Perfect for summer barbecues.
28. Roasted Sweet Potatoes with Cinnamon
Sweet potatoes roasted until caramelized with a sprinkle of cinnamon are warm and comforting.
I like to drizzle with honey right before serving.
This is the kind of side that feels like dessert in disguise.
Perfect for fall dinners.
29. Crispy Potato Tacos
Fried potato chunks tucked into tortillas with toppings are surprisingly delicious.
I like to add salsa and shredded lettuce for crunch.
This is the kind of side that doubles as a fun main.
Perfect for taco night with a twist.
30. Potato Chips
Homemade potato chips are thin, crispy, and addictive.
I like to sprinkle them with sea salt right out of the oil.
This is the kind of side that’s dangerously snackable.
Perfect for movie nights.
31. Chili Cheese Fries
Golden fries smothered in chili and melted cheese are pure comfort food.
I like to add jalapeños for a spicy kick.
This is the kind of side that feels indulgent in the best way.
Perfect for game days.
32. Sweet Potato Casserole
Mashed sweet potatoes topped with marshmallows or pecans make a sweet, cozy side.
I like to add a little cinnamon and nutmeg for warmth.
This is the kind of side that feels festive and nostalgic.
Perfect for the holidays.
33. Potato Frittata
Eggs and potatoes baked together make a hearty dish.
I like to add onions and peppers for extra flavor.
This is the kind of side that also works as breakfast.
Perfect for brunch gatherings.
34. Loaded Baked Potatoes
Sometimes simple is best. A baked potato with butter, sour cream, and cheese always satisfies.
I like to add bacon and chives for a little extra.
This is the kind of side that never fails.
Perfect for pairing with steak or chicken.
35. Potato Bread Rolls
Soft, fluffy rolls made with mashed potatoes are a hidden gem.
I like to brush them with butter as soon as they come out of the oven.
This is the kind of side that steals the spotlight from the main course.
Perfect for serving warm with dinner.
36. Potato Hash
Crispy diced potatoes with onions and peppers are a versatile side.
I like to top it with a fried egg if I’m turning it into breakfast.
This is the kind of side that’s hearty and comforting.
Perfect for any time of day.
37. Potato Pierogi
Dough filled with mashed potatoes and cheese, then boiled or pan-fried—pierogi are pure comfort.
I like to serve them with sour cream and caramelized onions.
This is the kind of side that feels homemade and special.
Perfect for cozy family dinners.
Potatoes really do it all.
From crispy fries to creamy soups, they can be dressed up or kept simple, and they always make a meal feel more complete.
These easy side dish ideas will give you plenty of ways to bring comfort and flavor to the table.
