When life gets busy, one-dish meals are my favourite option to feed the whole family quickly. This Easy Bacon, Egg, and Hashbrown Casserole is one of my go-to recipes for brunches. It’s simple and perfect for meal prepping if you want breakfast sorted for the week. Ingredients You’ll Need Step-by-Step Instructions Step 1: Preheat the […]
Breakfast
Delicious Chili-Infused Egg, Mushroom, and Spinach Hash
There’s something magical about Sunday mornings—the slower pace, the anticipation of a hearty breakfast, and the joy of gathering with loved ones. It is the only day of the week my fiance and I both have off. So I like to cook for us on Sunday mornings. For me, this Chili-Infused Egg, Mushroom, and Spinach […]
The Best Bacon and Egg Breakfast Grilled Cheese
Who says breakfast has to be boring? This Bacon and Egg Breakfast Grilled Cheese takes your morning meal to the next level with crispy bacon, gooey melted cheese, and perfectly cooked eggs. Sandwiched between golden, buttery slices of bread, this indulgent recipe is perfect for breakfast, brunch, or even a quick dinner. My kids absolutely […]
Easy Make Ahead Bacon Breakfast Sandwiches
I’m sharing our family’s absolute favourite morning hack – freezer-friendly breakfast sandwiches that my 4-year-old absolutely loves. Let’s be honest – getting kiddos ready for school while trying to serve a wholesome breakfast can feel like juggling flaming torches sometimes. But what if I told you that you could have warm, delicious, homemade breakfast sandwiches […]
High Protein Bananas French Toast Recipe for Busy Mornings
As a father of two young boys, mornings in our house are a whirlwind of excitement. Between getting them dressed, packing lunches, and finding the missing shoes, there’s always something to juggle. But, if there’s one thing I always make sure to do, it’s start the day with a hearty breakfast. Not just for me, […]
How to Make Irresistible Potato Scones at Home
Try something new with these delightful Potato Scones, a Scottish-inspired dish that combines the comforting warmth of mashed potatoes with the crispy texture of a perfectly fried scone. Begin by peeling and cutting three medium potatoes into evenly sized pieces. Boil these potato chunks until they’re fork-tender, typically about 15-20 minutes, then drain them thoroughly. […]