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Chocolate Peanut Butter Protein Balls

Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 20 Balls

Ingredients
  

  • 1 cup of Peanut Butter
  • 1 1/2 of Quick Oats
  • 1/4 cup Vanilla Protein
  • 1 tablespoon of Vanilla
  • 1/4 cup of Maple Syrup
  • A pinch of salt
  • 125 g of chocolate chips

Method
 

  1. Add peanut butter, quick oats, vanilla protein, vanilla, maple syrup, and salt to a bowl and mixed together until combined.
  2. Add in chocolate chips and mix until evenly spread out next line of baking sheet with parchment paper and roll balls about an inch diameter.
  3. Now place balls in fridge and chill for at least 30 minutes, preferably longer once that is done store in closed container until ready to enjoy!